The lengthening evenings and prospect of a long Easter weekend leave us unable to think of much else at present than getting out of town and out of doors. There is something about the changing of the clocks, the moving so consciously from one season to another, that re-focuses attention on the world around us. It’s as though the new, expanding light gently makes us aware again of our place in the larger world, shows us what we’ve been doing that is unnecessary and reminds us that the best work is that done with modesty, without distraction and with singular intention. While we re-orient ourselves in this way, here are some other people and things whose simplicity of focus we admire…


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by TOAST ( 02.04.12 )

James Attlee invites us to savour the long nights of winter – their rare darkness and the too-easily-forgotten light of the moon.

For those of us who live in northern latitudes, one of the first signals of the changing of the season makes itself noticed at the end of August. Before we have reconciled ourselves to letting go of the summer, which may well give the impression of only just having arrived, the evenings begin to grow shorter. As September advances, even as we enjoy what may be some of the warmest weather of the year, darkness encroaches further, a forewarning of the long nights of winter waiting just offstage. What could there possibly be to celebrate in this shortening of daylight? Our hearts militate against rising for work in darkness, only to be greeted by darkness again as we leave to make our way home. After all, we feel like saying, we are human beings, not moles! We deserve a little more daylight than this…


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by TOAST ( 03.10.11 )

A small film, by our very good friends Muir and Osborne. Knitted, filmed, edited and composed by Muir in celebration of their new book Best in Show: Knit Your Own Cat. A worthy pastime if ever there was one.


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by TOAST ( 13.09.11 )

When Neil Ansell moved to a deeply rural Welsh cottage at the age of 30 he was prepared for a secluded life, but had not anticipated that he would all but disappear from his own story…

The sun drops behind the brow of the black hill that looms over the cottage from the west, and dusk begins to settle over the fields below. I throw a log on the fire, fetch through a gallon jug of water, and add another S-hook to hang the soot-blackened kettle so that it swings into the heart of the flames. When my mug of tea is ready I take it out with me and sit on the doorstep. The valley is in deep shadow now, but on the horizon the western flanks of the Brecon Beacons are still lit up by the sun’s last rays…


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by TOAST ( 30.08.11 )

Alexandra Harris, author of Romantic Moderns and winner of the Guardian First Book Award, considers how we pass, measure and mark time, and ultimately, what it means to us.

Robinson Crusoe, stuck on his island, had no need to keep time with the world. Certainly he had no boats to catch or appointments to keep. And yet he made it a priority to keep track of the passing days. In mid-October 1659, the thought struck him: ‘It came into my mind that I should lose my reckoning of time’. To avert that disaster he put up a large post on the beach and cut a notch in it each day – doggedly, faithfully, year after year. He had sole responsibility for this makeshift calendar and no way of checking it against an external measure, so he faced a problem when he woke up one afternoon having slept, drunkenly, for a very long time. How long? Could he have slept through a whole day? In which case his calendar would forever be wrong and there was just no way of telling…


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by TOAST ( 27.07.11 )

As Faber&Faber release an app of The Waste Land, poet Lavinia Greenlaw describes her first, determinedly un-digital, encounters with T.S. Eliot.

A couple of years ago, America’s national poetry month was marked by a poster of a fogged window on which someone had written Do I dare disturb the universe? It looked like the work of a teenager on the bus home from school on a rainy day and it is, with its combination of fragility and grandeur, a very teenage question…


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by TOAST ( 16.06.11 )

Jon Day.

The London Library has always beguiled readers who love books both as vessels of meaning and as physical objects; readers who love to touch and smell as well as to read. The library has nestled quietly in the north-west corner of St. James’s Square for over 160 years, and its modest façade now hides over a million books. You can measure its holdings in distance rather than number: miles of books, serried ranks of print, line its labyrinthine interior of cast iron floors and solid wooden shelving…


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by TOAST ( 15.03.11 )

Travel writer Sara Wheeler on Martha Gellhorn.

Which story, of fiction or non-fiction, has had the most impact on you in your life? Can you tell us a little about it?

I first read Martha Gellhorn when I was eighteen. I chanced on a paperback copy of The Face of War in a second-hand bookshop, and devoured the first thirty pages standing there among the shelves…


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by TOAST ( 14.10.10 )

I’ve wanted to learn to knit for a very long time. Over the years I’ve made a good few attempts, asking my mother to remind me how to cast on more times than she can bear. But sadly, I’ve never progressed beyond knitting a single, flat, square piece, made up of one type of stitch and a single colour. And how I regret my lack of persistence. I would so love to be able to pick up a pair of knitting needles and, over a few quiet evenings in front of the telly, or in the local pub, create myself a small, charming, disarmingly perfect, stuffed dog such as these…


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by TOAST ( 05.10.10 )

Jessica Seaton, Toast’s Managing Director, tells us of her love for adventure and romance…

Which story, of fiction or non-fiction, has had the most impact on you in your life? Can you tell us a little about it?

Being a romantic at heart, I love the writing of Antoine de Saint-Exupéry. Particularly his two books Flight to Arras and Wind, Sand and Stars. The first encapsulates all his experiences as a French air force pilot into one gripping, compelling flight. The second tells how he crashed his plane into the Sahara desert: how he and his companion lived on just a couple of oranges, some grapes and a small amount of wine until they eventually found help…


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by TOAST ( 01.10.10 )
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