Jon Day.

To Southwold in Suffolk, where the long sandy beaches with their abrupt drop offs provide good conditions for sea angling. The mackerel and bass will be moving on by now: autumn is the time for flatfish.

We rig up our long beachcasting rods on a beach to the south of the pier, near the centre of town. Though tempted by the cove to the north labelled ‘Sole Bay’ on our maps, the wizened bait-shop owner who sells us our ragworm baits tells us that the commercial fishermen have moved in, and there aren’t many sole left there. He’s a friendly, patient man; happy to answer our questions while his friends, a group of Jehovah’s witnesses, stand by. He taps his scriptures while we um and ah over weights and rigs. He is a fisher of men, but doesn’t try to convert us…


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by TOAST ( 19.10.12 )

Jon Day

Appleby, a small market town in Westmoreland, sits snugly in its loop of the river Eden. For the last five hundred years or so Gypsies and Travellers from across the land have gathered in the town in June for an annual horse fair; an opportunity to trade animals, to trade gossip. Many make the journey over several weeks in trailers and caravans, stopping along the way. I take the train from Leeds, travelling along what must be one of the most beautiful railways in Britain, the Settle-Carlisle line. I leave London behind. England slides past in a flicker of green and grey. Knock, Dufton and Murton pikes look on, impassive, wreathed in cloud…


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by TOAST ( 02.07.12 )

Jon Day finds a taste for wild country food.

There is a cottage in the South Downs with a small valley of a garden, sunk below the brows of the surrounding hills. It is right on the wood-pigeon flight path – at dawn and dusk hundreds of birds cruise along the tree line, finding or leaving their roosts in the dense copse behind the orchard at the bottom of the garden; taking off with an explosive rattle of leaves and branches, landing with a series of exhausted coos. In the undergrowth, lords-and-ladies stand proud like fluorescent orange hand grenades jutting through the leaf-litter, startling and incongruous. Behind the copse is a field, and in the field a dynasty of rabbits dig the ground to pieces. The farmer who owns this land is always happy for someone to take a few for the pot…


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by TOAST ( 25.04.12 )

In the first of what we hope will be a regular column, Jon Day embarks on new adventures as Country Mouse, so named after the Aesop fable The Town Mouse & the Country Mouse. Our Town Mouse, Thomas Marks, will make his first appearance soon…

On the shelf above my desk I keep my small collection of found objects: a piece of razor-sharp flint; the tail of a squirrel; a rabbit’s skull, light and brittle as parchment. Pride of place is a malevolent aged jaw, six inches long, curved like a scimitar and spiked with several lethal-looking teeth. It is the jaw of a pike. It must have belonged to an enormous fish; certainly double figures, maybe a twenty or thirty pounder. I found it one spring morning on the banks of a lake in Oxfordshire, though how it got there I’ll never know. Who, or what, could have caught such a fish?


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by TOAST ( 29.02.12 )

Jon Day.

Over the hill, through a gap in the trees, Coniston Water spins itself out into the distance: a blue ribbon of water glinting in the spring sunshine. It isn’t the largest or the deepest of England’s lakes, but it might be the most tragic, and from here it feels like the most mysterious…


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by TOAST ( 31.05.11 )

Jon Day.

The London Library has always beguiled readers who love books both as vessels of meaning and as physical objects; readers who love to touch and smell as well as to read. The library has nestled quietly in the north-west corner of St. James’s Square for over 160 years, and its modest façade now hides over a million books. You can measure its holdings in distance rather than number: miles of books, serried ranks of print, line its labyrinthine interior of cast iron floors and solid wooden shelving…


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by TOAST ( 15.03.11 )


Jon Day.

We approach in darkness, in the chilled air of a winter morning. Billingsgate fish market keeps antisocial hours, opening at 5am and closing before 8.30. The squat, utilitarian building basks in the orange glow of sodium lamps and the 25,000 tonnes of fish that pass through here every year, now transported by road rather than river, have left their trace as an oily, mineral tang in the air…


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by TOAST ( 15.02.11 )

Jon Day.

Opposite Minack theatre, the old stone circle that watches over the bay, there’s a rocky outcrop which falls away, sheer, into the sea. From its broken outcrop I see what I first take to be flotsam, lines of dark shapes drifting about 20 feet off shore. I watch them for a while and a subtle movement marks them out as living things.

I scramble down the rocks, hoping they’ll still be there when I reach the bottom. Of course they are, hundreds of them, a long line of movement hugging the shore. Grey mullet, old and fat lipped, difficult fish to catch. Idiosyncratic in their tastes, they swim near the surface in massive shoals, gently sucking in weeds and water. Unlike the foolish mackerel, who’ll bite a bare hook if stripped past their face at the right speed, mullet are subtle, elegant fish. You have to trick them, coerce them into taking your offerings.

My hands shake slightly as I put my rod together, threading the thick fly-line through the rings and tie on a fly. I love the names of flies: Wickham’s Fancy, Cat’s Whisker, Hare’s Ear. Local, ancient-sounding names which are discussed in hushed tones in tackle shops and on river banks, garnering some fame for their creators. Mullet don’t have predictable preferences, so I tie on an old favourite, a nameless green blob, and step down to the rocks nearest the water…


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by TOAST ( 09.08.10 )

Jon Day.

I leave the house early to catch the rising sun and the rising trout. It’s cool but the sky is dazzling, promising coming heat. A faint haze drifts off the Cotswolds. The door clicks shut behind me and I swing my leg over my bicycle and roll gently forward. Crunching gravel first and then the friction-hum of tarmac. The first tentative peddle-strokes have given way to an incremental rhythm and I smile an idiot smile, hoping no one sees…


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by TOAST ( 30.04.10 )
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